{"id":8762,"date":"2024-04-25T11:18:06","date_gmt":"2024-04-25T11:18:06","guid":{"rendered":"https:\/\/fmipa.unj.ac.id\/kimia\/?p=8762"},"modified":"2025-10-16T03:47:18","modified_gmt":"2025-10-16T03:47:18","slug":"mahasiswa-kimia-unj-berhasil-lolos-didanai-dikti-tahun-2024-pada-program-kreativitas-mahasiswa-pkm-re","status":"publish","type":"post","link":"https:\/\/fmipa.unj.ac.id\/kimia\/?p=8762","title":{"rendered":"Mahasiswa Kimia UNJ berhasil lolos Didanai Dikti Tahun 2024 pada Program Kreativitas Mahasiswa (PKM-RE)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"8762\" class=\"elementor elementor-8762\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4a8c8cef elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4a8c8cef\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-54c46eb0\" data-id=\"54c46eb0\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-174ff7db elementor-widget elementor-widget-text-editor\" data-id=\"174ff7db\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\n<p>Mahasiswa Kimia UNJ berhasil lolos Didanai Dikti Tahun 2024 pada Program Kreativitas Mahasiswa (PKM-RE) dengan rincian sebagai berikut.<\/p>\n\n\n\n<p>Kelompok berisikan anggota, yakni Adzhar Alfian Syach (Kimia 2021), Adilia Nabilah (Kimia 2022), Azza Aulia Hikmah (Kimia 2022), Dema Griseldis (Kimia 2022) dan Wintang Rizqi Nabawiradya (Kimia 2021) dengan judul \u201cPotensi Makanan Tradisional Oncom Sebagai Zat Antikanker Terhadap Sel Kanker MCF-7 \u201d dengan dosen pembimbing Irma Ratna Kartika, M.Sc. Tech.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Mahasiswa Kimia UNJ berhasil lolos Didanai Dikti Tahun 2024 pada Program Kreativitas Mahasiswa (PKM-RE) dengan rincian sebagai berikut. Kelompok berisikan anggota, yakni Adzhar Alfian Syach (Kimia 2021), Adilia Nabilah (Kimia 2022), Azza Aulia Hikmah (Kimia 2022), Dema Griseldis (Kimia 2022) dan Wintang Rizqi Nabawiradya (Kimia 2021) dengan judul \u201cPotensi Makanan Tradisional Oncom Sebagai Zat Antikanker&#8230;<\/p>\n","protected":false},"author":1,"featured_media":8763,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-8762","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/posts\/8762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8762"}],"version-history":[{"count":4,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/posts\/8762\/revisions"}],"predecessor-version":[{"id":8770,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/posts\/8762\/revisions\/8770"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=\/wp\/v2\/media\/8763"}],"wp:attachment":[{"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fmipa.unj.ac.id\/kimia\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}