Eco Ferment with Yeast: Transforming Agricultural Waste into Alternative Protein Sources
Jakarta/Malaysia — A groundbreaking initiative in agricultural waste management has emerged from a long-standing international collaboration between Universitas Negeri Jakarta (UNJ) and the Innovation Centre in Agrotechnology for Advanced Bioprocessing (ICA), Universiti Teknologi Malaysia (UTM). The program, titled EcoFerment with Yeast, is led by Assoc. Prof. Dr. Dalia Sukmawati and focuses on converting agro-industrial residues […]
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