1 | Prof. Dr. Muktiningsih, M.Si | 2019 | BLU University | Prototype Development of Typhus Disease Detection Tool with Antigen Capture and Antibody Capture Approach |
2019 | Dikti | Development of a Rapid Kit Model for Detecting Foodborne Pathogens at the Genomic Level |
2020 | Dikti | Development of Professional FLIP PDF Electronic Module on Carbohydrate Materials to Improve Students' Critical Thinking Ability Using Number Head Together Learning Model in Organic Chemistry Course |
2020 | Dikti | Development of Protein Sructure and Function E-Modules to Improve Critical Thinking Students of Chemical Study Program FMIPA UNJ |
2020 | Dikti | The Effect of STEAM Approach on Science Literature and Student Learning Motivation on Complex Compound Materials with Simple Spectrophotometers |
2020 | Dikti | Protein Metabolism E-Module Development Using Professional Flip PDF Application to Improve Critical Thinking with 5E Learning Cycle Approach |
2020 | Dikti | Development of a Rapid Kit Model for Detecting Foodborne Pathogens at the Genomic Level |
2020 | BLU University | Development of Typhus Disease Detection KIT Prototype Based on Immunochromatography Gold Nanoparticles |
2021 | BLU University | Development of Prototype Kit Detection of Foodborne Pathogen Disesases Using Real Time PCR Method |
2022-2023 | Dikti | Development of Toxicity Caused Bacteria Detection Methods in Infant Milk, Seafood, Meat, and Vegetables with Real-Time PCR Method |
2022-2023 | BLU University | Prototype Kit for Detection of Foodborne Pathogens Diseases with the Real-Time Polymerase Chain Reaction Method |
2022-2023 | BRIN | Development of Prototype Kit for Detection of Food Poisoning Bacteria in Rice, Meat, and Mushroom |
2 | Irma Ratna Kartika, M.Sc Tech | 2022 | BLU FMIPA | Synthesis of Combined Compounds of Octanoic Acid and Vitamin C Acetonide as Antioxidants |
2023 | BLU FMIPA | Evaluation of Tocopherol Derivatives as Candidates for Anticancer Compounds |